Georgie Stokol

Georgie Stokol is a consultant at the BCG Henderson Institute.

  • A worker observes operations in the soluble material processing area of the Puris pea protein processing facility in Dawson, Minnesota, U.S. on Tuesday, June 8, 2021. Yellow pea is the fastest-growing source of protein for plant-based meat alternatives, a market thats expected to be worth $140 billion globally by 2029, up from $14 billion in 2019, according to data from food technology company Benson Hill and Barclays Plc. Photographer: Ben Brewer/Bloomberg via Getty ImagesCommentary

    Synthetic biology could help business save the planet

    By François Candelon, Matthieu Gombeaud, and others
  • Technical staff members prepare one of the Rolls-Royce Holdings Plc engines of a Boeing Co. 787 Dreamliner aircraft operated by All Nippon Airways Co. (ANA) under maintenance in ANA’s hanger at Haneda Airport in Tokyo, Japan, on Tuesday, April 27, 2021. ANA is scheduled to release earnings results on April 30. Photographer: Toru Hanai/Bloomberg via Getty ImagesCommentary

    At these companies, A.I. is already driving revenue growth

    By François Candelon and Georgie Stokol